A Tiki Bar in the wilderness of the Santa Cruz Mountains, built by Ed and attended by Ed with his lovely wife Gena. In this exciting installment, child Samantha introduces us to the chewy, chewy pleasure of baby coconuts. By the way, this was supposed to be episode #2. I foolishly erased the grand tiki bar tour in episode #1 as a result of consuming the world's greatest Mai Tai in episodes 3 and 4.
Ok, as Archie would say, I'm going to stifle myself as far as the comments on little nuts go... It's Beach Bash night at the club tonight, I need that drink recipe again!
T
cluboctane 4 years ago
Ed's Tiki Bar Mai Tai recipe is a trade secret. However, Ed is willing to share his transcription of Buddy Love's Alaskan Polar Bear Heater:
2 shots of vodka, a little rum, some bitters, a smidgen of vinegar, a shot of vermouth, a shot of gin, a shot of scotch, a little brandy, a lemon peel, orange peel, cherry, some more scotch. Mix it nice and pour it into a tall glass.
ogakor 3 years ago