Low Carb Super Easy Cheesecake
Uploader Comments (shortwaiver)
Top Comments
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Your voice sounds kind of like that big Jewish guy from the movie 40 Year Old Virgin.
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what about the base?
All Comments (20)
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Splenda => Chlorocarbon.
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YOUR cheesecake has crust? Where is the recipe for the crust?
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WOW, I can't wait to make this, but probably not (!) I will end up eating it all in one sitting, right now I'm doing pretty well. LOVE this video. Thank you.
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not quite as low fat as you think! try using extra light philly cream cheese instead of the regular and also extra light whipping cream. Don't know whether you guys can get elmslea cream if you do this brand has light, extra light and regular. Good luck with it. Oh by the way two eggs are needed as this helps with binding all the ingredients together.
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tasted like shit
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The philly brand cream cheese has less carbs then the generic. Guess maybe there flavor is off a bit so the sweeten it to try to make up the difference.
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how about the fat in it?
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youre right, I did this again with one egg, added instant coffee and lil more splenda yummmmmmO for crust i did ground almonds with cocoa powder n splenda.. awesome !! =) THANKS
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I often make mine with just one egg for the same reason. It works just fine. You can make this same recipe with a crust made from ground almonds or walnuts.
K, i made this, it was alllmost right but not quite right.. tasted kinda eggy? Was wondering if i could add instant decaf or cocoa powder maybe? hmmm anyone have any tips?
aydensfolks 3 years ago
Could always add just 1 egg instead of 2.
shortwaiver 3 years ago
YUM
erricuhh 3 years ago
YUM Indeed!
shortwaiver 3 years ago
yummy!!
teresahelton 3 years ago
Yes! Vert tasty! And easy to make.
shortwaiver 3 years ago