Prepping Artichokes with Chef Tony Baker
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Not only stop calling artichokes "bad boys", stop referring to them as "these guys".
wjmortician 7 months ago
overcooked
pinkfairykid 1 year ago
stop calling the artichokes bad boys !! LOL
mena654 1 year ago 2
i WILL BE A CLASS YOU ARE TEACHING NEXT WEEK AT THE Culinary Center of Monterey
I AM A FOOD SERVICE OF AMERICA REP.
CAN'T WAIT
jdog7778 2 years ago
Great presentation but again, how or what to do to deal with the hairy/furry part in the larg artichoke??
billybobsbest 2 years ago
add more vidoes Tony ...
BritJanny 2 years ago
but how do you deal with those hairy things in the artichoke?
martyn580 3 years ago
Bloody good Tony!
OceanMistFarms 3 years ago
Tony Baker is an incredible chef. We love his food. I can't wait to see more cooking tidbits from Tony Baker!
bokaewine 3 years ago