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Uploaded by matahariwk on Sep 29, 2010
Co-hosted by Korean Cultural Center of Los Angeles and Cathlyn's Korean Kitchen, A Taste of Korea Chuseok Food & Wine Festival was held at the San Diego Wine and Culinary Center on September 25, 2010
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Michael Pettid's Chuncheon Dakkalbi recipe mentions Japanese curry as a component. :)
Tamar1973 1 year ago
Fascinating!! Thx for the video.
ilikethewok 1 year ago
i would want to taste the food!
foreverCathleenR 1 year ago
30 minutes to cook a random selection? The only ones that I could do in that time are Ttukbokki and Bulgogi. But a 30 min Kimchi? Wow.
powerplantop 1 year ago
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Michael Pettid's Chuncheon Dakkalbi recipe mentions Japanese curry as a component. :)
Tamar1973 1 year ago
Fascinating!! Thx for the video.
ilikethewok 1 year ago
i would want to taste the food!
foreverCathleenR 1 year ago
30 minutes to cook a random selection? The only ones that I could do in that time are Ttukbokki and Bulgogi. But a 30 min Kimchi? Wow.
powerplantop 1 year ago