Tamarind Sweet Sauce - Indian Vegatarian Sauce Recipe By Neha

It is sweet and sour in taste . It can be served with any appetizer and plays important role in livening up chaat taste.

Category:

Howto & Style

Tags:

• chutney
• chutnee
• meethi
• kathi
• katt
• sauce
• pickle
• jaggery
• gur
• bheli
• tamarind
• imly
• imlee
• imli
• paste
• recipe
• neha
• innovative
• dish
• gourmet
• india
• indian
• north
• south
• delicious
• new
• chaat
• chat
• aloo
• tikki
• wet
• chasni
• aachar
• pachadi
• tastemaker
• cuisine
• kitechen
• cook
• cooking

[Desi4evah]

my god!! this is by far, the most authentic tamarind chutney recipe i have ever seen.

just by looking at the consistency i can tell it's awesome!!

[NehasRecipe]

@Desi4evah Thank You :)

[manasapple]

yummiiiiiii

[ritaturner]

Nice presentation! Can we do without the black salt? You are using tamarind paste which is already refined and cooked unlike raw tamarind fruit. My question is why do you cook it again? can we not use minimum water and reduce cooking time. Or just add the tamarind paste to sugar syrup to save on cooking time/fuel?

[lmcdowall]

What is gur?

[ChrizCee012]

That is quickist sweet chutney i ever seen. I luv it!

[hcvang]

denmark loves indian food

[alsanarobert]

hi neha.... thanx for ur recipe, will try it today

[smodi4u]

hey good one

i tried it today!!!

shailja here.....

aaah it was way too goood...

finally i got the right concentrate...

:)

grt going!!!!

upload the daal bati too...

[sachigol]

hey Neha, Shefali here... cool video... Enjoy watching all ur recipes... I love the way u show everything in detail.