Gran Hilda's Parkin
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Gran Hilda's Parkin Recipe Part 2: Instructions
Mix together oatmeal, flour, spices, salt and warmed treacle.
Melt lard, marg and brown sugar, stirring this into the ingredients with treacle.
Then add milk mixing well. This is quite a wet mixture.
Pour into two lined loaf tins.
Cook 150 degrees for 1hr - 1hr 1/4 - maybe a little longer, depending on oven.
Macdobbie 2 weeks ago in playlist Favorite videos
Gran Hilda's recipe (ingredients): 1lb. medium oatmeal; 1/2lb. S.R.Flour; 3 oz. lard; 3oz. margarine; 2tsp. ground ginger; 8oz. soft brown sugar; 1tsp. mixed spice; 10oz. whole milk; 1lb. treacle, mixed with little syrup (1lb. altogether); little salt.
Macdobbie 2 weeks ago
aww so cute :)
arabbint 4 months ago
what is the recipe for this?, a brit in the US and miss these foods.
bowler8 8 months ago
If i had your old cooker, I wouldn't swap it either...what they make today is rubbish.
bowler8 8 months ago
BOOM !!! SHES ACE
MrROLY1973 1 year ago
how much self raising flour? is used in the parkin
skyrocketpuke 1 year ago
how much self raising flour have you put in?
skyrocketpuke 1 year ago
How much flour Hilda and what is the cooking temperature? My husband wants me to make this as he remembers it.
Susannon30 2 years ago
nice one Nat gran looks great!!
lycanthropette 2 years ago