Food Wishes Recipes: Pumpkin Flan Recipe - Holiday Special: Low Fat Pumpkin Flan - Pumpkin Custard
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Uploaded by foodwishes on Oct 31, 2010
Learn how to make a Pumpkin Flan Recipe! Visit http://foodwishes.com to get more info, and watch over 400 free video recipes. I hope you enjoy this Holiday Special Low Fat Pumpkin Flan!
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Top Comments
All Comments (276)
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Another extremely important tip while making custards: USE ROOM TEMPERATURE EGGS, or warm them up a bit with warm water before using. This will prevent the custard from tasting like egg, which to me kills any desert.
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i love the way you say pumpkin... punken
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"Is it gonna be as good as the heavy cream one?" I was so hoping for YES! But i guess not.
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i'm in love with him. LOL.
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to prevent the caramel from hardening, splash some hot water into the finished caramel.
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I made this for this past thanksgiving.it stole the show.
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Pretty damn sexy! So sorry I left San Francisco, now I will never run into you at the Bi-Rite. Sigh.
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canned pumpkin is a lifesaver isnt it?
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Haha, I hate cheap foil too!
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I subscribed to you long ago I think back when I was in high school, I came to check it out again and its amazing to see how much your channel has grown! I even had to re subscribe
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Chef John, I'm your biggest "flan" hahahahaha i'm sorry, couldn't help it
jergar 1 year ago 121
Pungkin flawn with carmell.
eatingperson 1 year ago 35