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Sheeshbarak- ششبرك- ألشيش برك

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Uploaded by on Apr 26, 2008

For more on the recipe, check out
http://mimicooks.com/2008/05/sheesh-barak.html
Dough:
1 cup flour
2 teaspoons salt
2 tablespoons oil
¼- ½ cup water


Meat filling:
¾ pound ground meat cooked with onions and spices

Yogurt Sauce:
3 Cups yogurt
1 tablespoon corn starch
½ cup water
Salt

Category:

Education

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License:

Standard YouTube License

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Uploader Comments (cookingtheeasyway)

  • Love the music!! who is it??

  • @laraskye Sorry for the late reply..also, sorry i do not know the name of the music :( if i ever find out, i will let you know. thanks for coming by.

  • @ what degrees the oven is on? how long do you boil the yogurt for? what is that last ingredient you r frying? please be more specific with your recipes. thank you =)

  • @SashaTKD , please check out my cooking blog for the full recipe and all the ingredients, i have listed it on the video information. thanks!

  • what kind flour u use it

  • @SEESAMEER1 , i use all purpose flour to make the dough

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All Comments (78)

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  • تسلم الايادي

  • Thank you. It look very simple

  • i never had sheeshbarak it looks good :D

  • sitti makes this...i love it

  • can i have this recpe but with keba plez keba blaban

  • تسلم الايادي بس ياليت كان مترجم

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