Olive Garden's Chicken Crostina!

This dish was inspired and created at Olive Garden's Culinary Institute of Tuscany in Italy. Chef Paolo Lafata will show you how to prepare this flavorful chicken entrée featuring a golden potato-parmesan crust and paired with linguine pasta and a creamy garlic-butter sauce. It's a perfect way to add some zest to your family's chicken blues. Print the complete recipe at: olivegarden.com/recipes/demonstrations

Category:

People & Blogs

Tags:

• Chicken
• Garlic
• Potato
• Crust
• Baked
• Parmesan
• Cheese
• Food
• Recipes
• Cook
• Cooking
• Italian
• Tuscany
• Chef
• Paolo

[jaybobed]

As always, you are wonderful and your cooking is impeccable.

Dave

[gotcowpower]

Awesome!

[rayandbren]

SUPER--bring on more good recipes

[XtcRaver420]

@Hornydog200 Stick, most chefs never use non-stick ( teflon ) pans

[supercooled]

@ranfuu Did you watch the whole video because it's the creamy garlic sauce which they showed you how to make.

Sometimes I wonder if people are watching the same videos I am.

[Selanne93]

Olive Garden is disgusting and NOT real Italian food.

[rexwooo]

these dishes dont impress me at all everything is cream cream cream to diguise the flavor just in case something doesnt taste so good i know one place i wont be eating

[betterman05]

its a reg pan....it does not have a nonstick coating

[lateintheday2007]

I have subscribed and eventually will make all these wonderful recipes!

[ranfuu]

where is my comment or rather a question?

[ranfuu]

What is the white creamy source made up of? Am going to try to make this meal

[joshgirl04]

Yes i agree! that is my favorite!!!