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BBQ Bacon wrapped Shrimp

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Uploaded by on Sep 17, 2009

A cool appetizer recipe that brings the best of two worlds....BBQ and seafood...delicious

  • likes, 1 dislikes

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Uploader Comments (cookingwithcathy)

  • Actually it is a stock italian-esque song, but I can see how it can sound Jewish....interesting....

  • This recipe is one of my favorites and makes a great appetizer for a party or for the holidays. Let me know how it turns out for you.

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  • Lol I love the Jewish soundtrack how ironic.

  • how can you over cook the shrimp? If the bacon is cook, then the shrimp should be ready right? I've never done this before. I want to try this recipe.

  • sorry, but you need to par cook the bacon first before wrapping, else you over cook the shrimp......! unless, of course, you like rubbery shrimp!

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