Uploader Comments (Manjulaskitchen)
All Comments (565)
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aunty can we used the green peas flour instead the chikpeas flour....??
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My Dear Manjula Didi
I made Jalebi for the first time today, to your receipe. My Mother who is 80 years of age and is an expert at making this food also commented highly of my effort. They were absolutely wonderful, not quite round but with practice I will succeed. A big thank you and acknowledgement to your good self.
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@LibertarianPersian it was found in india first then it went to other countries...
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@MrBeeberg all purpose flour is self raising flour which is ( 90% plain flour + 10% baking powder )
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We have this sweet in Iran as well, never thought It's going to be found in India. Great
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I <3 your cooking you are simply awesome aunty..keep up your good works god bless!!
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aunty can u plzz tell what did u said 0:52 ????? i didn't understand!!!pleasee....
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Manjula aunty you are awesome I love Jalebi and many other Indian dishes. I am an American married to an Indian and I find your videos very helpful! Thank you I will be trying many new dishes now that I have found you!
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What's medium height or high manjula aunty? :P
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hi aunty manjula.i am a guyanese girl always want to know how to make jalebi everyone love this so much .i try make it a week ago and it was perfect the whole family loved it.and i am going to make some more this week.thank u soo much and keep up the good work.and may god cuntinue to bless u .and keep doing what u love ..love u from zeena and family.
hello manjula anti how r u,i like your video very much,and i am now making jalebi's.
plz tell me what is all purpose flour is it corn flour or other ingredient???
MrBeeberg 2 months ago
@MrBeeberg All purpose flour is maida in hindi.
Manjulaskitchen 2 months ago
manjula aunty can i put colour
sameersahab2 4 months ago
@sameersahab2
your choice
Manjulaskitchen 4 months ago