airlock
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I got a question for you... I have been making wine and hard cider for a fair time now but I have never done beer is beer much harder or around the same?
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I will from time to time.
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I am glad to see you still posting.
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I know how that goes. Me too!!
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eso lo que se echa en el airlock que es ? agua o alchool
wilsonremix 5 months ago
@wilsonremix No comprenda
mieses2pieces 5 months ago
For my primary fermenting I'm using a balloon for an air-lock on a 1 gallon carboy. Its been 15 days, the balloon is still standing up fine and it still has co2 bubbles rising to the top. Im wondering when I should rack it to the second fermenter, how would I judge on when its ready?
pureraver91 2 years ago
When it's not producing CO2's anymore. I've never used a balloon before. You should buy an airlock. They are really cheap and you can use them over and over again.
mieses2pieces 2 years ago
Well I have air locks and I mostly rack 10-20 days in, when the bubbles calm down to 1 bubble every 10-15 minutes but I started making so much at a time that I had nowhere near that many airlocks. But when I rack it the C02 is still rising but not much at all. Thanks for your tip tho. How long have you been fermenting? If you dont mind me asking.
pureraver91 2 years ago
I've been making beer for over 2 years. Before that I made wine for a few years.
mieses2pieces 2 years ago