Foods that lower triglyceride levels, which can be a precursor to high cholesterol, include vegetables, low-sugar fruits and healthy fats, such as olive oil, nuts, seeds and avocados. Eat healthier foods to prevent rising triglyceride levels with health information from a registered dietitian and licensed nutritionist in this free video on healthy eating.
my mom has HIGH triglesiride levels on a sheet given to her by her docter what would you recommend a vegetarian latino woman of age 44?
fdagdafd 3 months ago
I liked the video, but a minor correction: a triglyceride is 1 glyerol molecule covalently bonded to 3 fatty acids. It's more correct -- but less widely known -- name is a triacylglycerol.
JRockey0915 10 months ago
what about oatmeal and 100 whole wheat toast ,can you still have that
reformedbro1 1 year ago