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Je Suis Légion - A soured to the extreme French Saison (Day 1 Airlock Activity)

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Uploaded by on Feb 28, 2011

http://walledlakebrewing.blogspot.com/

This White Labs Belgian Saison II didn't take off right away but when it did about 20 hours later it went from 0 - 3 bubbles a second within one hour. Impressive. I can't wait to pitch the second ferment round of Brett/Pedio/Lacto.

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Howto & Style

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Uploader Comments (ryanakarcher)

  • You should do a recipe!

  • @HARDCORESKELETORN A recipe for this beer or do another cooking vid? I haven't done a cooking vid in over a year, maybe 2, I have been getting some requests and am considering it.

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  • @ryanakarcher Both really. I've wanted to try making my own beer for a while, and I love your cooking recipes too, so either or lol.

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