Betty's Boone Tavern Pork Chops "Some Tricky Way" Recipe

In this video, Betty demonstrates how to make a Boone Tavern favorite, Pork Chops, Some Tricky Way. This is the entrée that Rick ordered on our dinner out at Boone Tavern Restaurant on the previous evening. It is very easy to make and quite tasty!

Ingredients:

4 lean pork chops
½ cup tomato paste
½ cup Parmesan cheese
1 cup bread crumbs
2 cups chicken stock
¾ cup mushrooms

1. Trim chops and brush over to coat with the tomato paste.
2.Mix the Parmesan cheese with the bread crumbs.
3.Pat the bread crumbs onto the chops.
4.Pan fry the chops in a skillet to brown on both sides. (I used ¼ cup extra virgin olive oil in the skillet.)
5.Place the chops in a covered casserole and add a small amount of water to prevent them from sticking to the dish. Bake for 1 hour at 350 degrees. (I did not add the water to the casserole; instead, I sprayed the dish with cooking oil spray. Also, I only baked the pork chops for 50 minutes.)
6.Serve with a sauce made by thickening 2 cups of chicken stock with 2 ½ tablespoons flour which has been smoothed to a paste with some of the cold stock. Cook for 5 minutes. Add ¾ cup of cut mushrooms to the finished sauce.
--Richard T. Hougen, from Look No Further.

Rick and I really enjoyed this different way to cook pork chops. It is served with Great Northern beans (or any dry bean), and mixed greens (or any greens), topped with mung bean sprouts (or alfalfa sprouts). A wonderful dinner!!!

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[acreasy1]

I made these this past weekend and my husband and I both really liked them. Thanks so much for sharing this odd, but delicious recipe. :o)

~Mandy

[bettyskitchen]

@acreasy1 Thanks, Mandy! It is an unusual recipe, but nice!

--Betty :)

[deannasep11]

This recipe was incredible. Oh my! My husband loved it. It seemed a little odd putting it all together and then throwing the gravy over it, but it was scrumptious.

[bettyskitchen]

Thanks for the great feedback! I was surprised that the taste was so good, also! Thanks for your lovely comment!

--Betty :)

[theATHEISTmind]

Your amazing!! So far I've tried your fried chicken,BBQ chicken, green bean casserole,apple pie, pie crust, lasagna,and tomorrow I'm trying this and your cheesecake brownies!! Yum! Thank you, your helping this young wife in the kitchen look like a professional:)

[dubbedcrazy]

hey betty still love your show *_*

yummy

[bettyskitchen]

You're welcome!

--Betty  :)

[deannasep11]

Thanks Miss Betty. I am sure you make your family proud!

[bettyskitchen]

Yes, I have a video for iced tea. For vegetable soups, I have tomato-celery, also broccoli, potato and cheddar cheese soup, and I have a comforting chicken soup (which has a lot of vegetables). I hope some of these will work for you!!!

--Betty :)

[deannasep11]

Betty: Your the best! I love your kitchen shows on YouTube. If you have an iced tea recipe and veggie soup ( since winter is coming ), please let us know. Whatever you have, it is always yummy!