My Mom's Southern Drop Biscuits

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Uploaded by on Nov 16, 2008

Evelyn McRaney shows us how to make drop biscuits the Southern way. More here: http://mymomscooking.tumblr.com/

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Howto & Style

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  • Dude..great vid...I fell in love with your mom..She seems the sweetest and most easiest going person..She was very cool on how she explained step by step on what she was doing..I'm only pissed that the one little piece that fell in the pan ..I had my eye on that one (ggrrrrrrr) and YOU GOT IT BEFOE ME !!!!!!!. They looked so good.... At any rate I plan on making some tomorrow morning... BTW..did she was the boiler to brown the tops after the 20mins of baking .... Take Care...

  • I've made these 3 times tonight. They are NOT coming out the same.

  • - I love bein' from the South.

  • I like not having to roll them out. Thanks for showing me how. Would you use this same recipe for biscuits on chicken pot pie?

  • Good if you like em flakey

  • I like this way!

  • them are some nice biscuits!!!

  • A southerner using Margarine? .... Blasphemy! LOL.....Gotta be butter for my picky eaters.

  • how much flar u start with mmmm mmmm i love a plate of catheads

  • @Lownotes Self-rising flour has baking powder and salt mixed with the flour. I always buy all-purpose flour and add my own flour and salt.

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