Chinese noodle magic (拉面)
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It is not difficult but requires practice. When I was in china, my neighbor owned a noodle restaurant. One day, he hired a Jewelry maker who had a hut next to his restaurant. That guy mastered in days. I was very skinny at that time. He told me if I stretch the dough for a month, I would get awesome muscles
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It is not easy you really have to work the dough untill the gluten breaks down so it will become elastic.
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so interesting
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ZOMG I <3 GLUTEN FREE NOODLES
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lol this is awesome! Im watching all these videos cuz I wanna have a noodle shop up here in Minnesota! Love live noodles! yummy on the winter, and yummy during summer! ;p
*watches closely, then will go home and practice*
NumNumCookie 3 years ago 7
amazing!
ASDDlojio 3 years ago 2