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Sauteed Soft Shell Crabs with Hazelnuts from Chef Patrick O'Connell
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And the crab is cooked live, poor critter. BUT THAT LOOKS PRETTY DELICIOUS :D
JamesKendric 1 year ago
Woah PETA would freak out so bad if they saw how he cleaned that crab lol
JamesKendric 1 year ago
Wow, looks great.
CrimsonTuxedo 1 year ago
The chef should have killed the crab first by cutting off the face.
chrismurch007 1 year ago
thank god their are large amounts of crabs in this world
fridogg 2 years ago
He should have dispatched it first by cutting right behind its eyes and then removing the apron and lungs.
synr312 2 years ago 2
that looks so good.
hopelessromanticjk 2 years ago
OMG that must hurt so much for the crabs ;(
king0baka 2 years ago 2
That poor crab is still alive! :-(
lfi18593 2 years ago 2