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10 minutes for tender collard greens? You are out of your mind. You need to take a trip to the South and learn how to properly cook Collard Greens. I was hoping your daughter would of jumped in chopped the greens up added some ham hock, little vinegar, little red pepper, some onion and let those things cook for a few hours. The broth that you after that is perfect for dipping bread in. What you have is raw greens and water.
babyboylovesmusic Depends on the collard green. Mature greens can take up to 10 minutes. Young ones 4-5. Relax. I eat them cooked this way often and we make them in the classes I teach. They're quite tasty.
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Someone please tell me this is a comedy show for uncooked greens.
Being in the kitchen will never be the same again. haha
Depends on the collard green. Mature greens can take up to 10 minutes. Young ones 4-5. Relax. I eat them cooked this way often and we make them in the classes I teach. They're quite tasty.