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Cookalong Live | How To Make Bolognaise | Gordon Ramsay on Channel 4

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Uploaded by on Oct 28, 2008

How To Make Bolognaise |

Watch Gordon Ramsay: Cookalong Live FREE on Catch-Up http://www.channel4.com/video/brandless-catchup.jsp?vodBrand=gordon-ramsay-co...

Visit the official website at channel4.com http://www.channel4.com/food/on-tv/cookalong-live/cookalong-live-the-series/

Watch 1000s of Channel 4 clips http://www.channel4.com/video/

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  • WHERE THE FUCK THE SMELL BUTTON!!!

  • He makes everything look so easy.. really inspires me to cook!

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  • Normally a true bolognese sauce takes a couple hours to simmer ... let the flavours infuse

  • Mmmm..

  • @JustinMusical You phrased that wrong.

  • c'est pas une bolognaise ça, mais ça a l'air bon quand même^^

  • I used to be a chef like Gordon Ramsay, until i took an arrow to the knee.

  • @StevenZingal007 What if a hamburger was originally on rye and i didn't like rye and used sourdough, would it be wrong or just my preference. Would you say it wasn't a hamburger any more. If i was to show how to make the best brewed coffee by picking the beans from Brazil would you attempt that recipe or just by some good beans from the store. You think all Italians use the same exact recipe or cook it for the same length of time or use the same meat.

  • @StevenZingal007 If he was just copying from a recipe he would be a regular cook. He is a professional chef who is making this dish easier for the everyday person with a different approach. If he was cooking intricate high level meals as instruction, no one would cook it because they wouldn't have time. If you look up a recipe you'll notice there are usually 100's of different versions. That's because people have different taste buds.

  • How boring would it be if everyone cooked a meal the exact same way. Recipes evolve just like everything else. Shit, put cream cheese in for all i care as long it taste good.

  • @iamgrunt100 Actually no in the restaurant he makes it properly but this if for people cooking at home.

  • Rioja is a great wine to use when cooking bolognese. I know it's a originally a Spanish wine, but it works great with the tomatoes, oregano, garlic, etc..! Try turkey mince too if you're getting sick of beef.

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