Nigella Feasts - Chocolate Heaven: old-fashioned choc cake
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Uploaded on Mar 25, 2007
welcome to the chocolate heaven!!
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Top Comments
Andrew Salaiz 10 months ago
Can you be my mother
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KayokohMusic 9 months ago
Hey guys I just tried out this recipe! I heard comments that it was too sweet and too dry. I added about 50% more cocoa than stated, and the juice/zest of a whole large orange. The cake swelled up beautifully and remained extremely moist. For the icing, I used about 50% more chocolate, half the amount of icing sugar and a shot of triple sec. It still spread evenly and wasn't sickly sweet.
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All Comments (1,098)
kit kat 3 weeks ago
I love her!!!!!!!!!!!!
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Renato Soft 3 weeks ago
Because your oven is different from hers...
"Oven is like as husband... Every one knows how heats it works"
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Tete De La Torre 4 weeks ago
I follow the recipe , but 30 min on the oven it wasn't enough time, it was very creamy on the center and crusty outside !! why ???
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jalohon82 1 month ago
Hi may i ask y will my cake become dome-shaped? I spoon-ed the batter onto round pans as it was too thick to be poured in. Rest of it i did as per bideo instructed..
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geetha bsanjeev 2 months ago
Please invite me home for just this someday..
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steveoplacebo 2 months ago
only if i can be your father, now run along son whilst i make sweet love ta ya mum :)
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riyayt 3 months ago
I have tried this recipe many times and believe me it was GOOD!!!!!
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luke luka 3 months ago
Only thing I found interesting here is that the measurements, literally tea spoon and tea cup
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Victoria Dyer 4 months ago
Nigella ? A Cup ? A half Cup ?? Can you give me UK conversions PRETTY PLEASE ?
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marsflamesniper 4 months ago
I'd rather be her wife tbh
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