Kevin Garvin, Vice President, Corporate Food Services, Neiman Marcus acknowledges his being recognized with the 2008 FTA Hospitality Award for Excellence as an Operator. As Garvin could not be present at the FTA NYC Awards Dinner, he sent this video and arranged for his associate, Michael Perricone, Director of Restaurants, Bergdorf Goodman to accept the FTA Award and accompanying scholarship for $5,000.00 in Garvin's name for a worthy student at The Culinary Institute of America.
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