Doing food hunting at Malacca, Malaysia. Trying up the local famous family style restaurant-Auntie Lee Nyonya food. the menu for the night: * Terong Goreng Ladah (Brinjal) * Ayam Limau Perut (Chicken dish) * Sambal sotong with Pedai * Ladies fingers with ulam vinegrette * Otak * Udang lemak nanas (prawn with pineapples) * Telor Goreng Grago (Cinchalok Omelette) * Fried fish with sambal
and yet, the dessert is Cendo. (the coconut ice frosty)
EDAF group did the advance booking from this restaurant, otherwise, it will be difficult to to get the seats, it is full house all the time.
"吃喝玩乐"团在马来西亚的马六甲品尝当地著名的家庭菜馆所提供的美味佳肴。
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