Mexican Flan

Ingredients:

1 cup sugar
1 tablespoon water
1 can evaporated milk 12 oz / 354 ml
1 can sweetened condensed milk 14 oz / 396 ml
1 can media crema 7.6 oz / 225 ml OR you could use sour cream mixed with a little milk to thin it just a little bit
3 eggs
3 egg yolks
1 tablespoon vanilla
1/4 teaspoon salt

NOTE** I recommend baking only 1 hour and checking it, it needs to be jiggly in center when taking out of oven

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[1977Msfelicia]

Excellent!!!!!!

[freitasex]

@1977Msfelicia

Thank you Chicago!

[Fabyz254]

My Favorite too!!!!

[freitasex]

@Fabyz254

Aww, thanks so much!

[karla43106]

hahahahah l am mexican..please tell me how you know thats a mexican flan..

[freitasex]

@karla43106

I was told this recipe from women in a church.

[inutilm]

se usa mas agua

[DanielAvilaAGT]

Omg thanks so much! As a college student, living in dorms this is so fun!!!! And I love this! Thanks :))

[motorbreeder1]

Please why every dish or anything you see that is adopted or used by hispanic cultures in the U.S you asume it´s Mexican? You are the greatest country in the world, so act like it! You have the incredible possibilities of live in a country with a huge cultural diversity it would be great if you can learn from it, not just stereotype like you usually do it´s not that hard, just simply make a quick search and find out where the flan is from.

[FinestDiva21]

That looks so goood!! goin to make it right now lol