Real Italian Gravy (Spaghetti Sauce) part 1 of 2
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Uploader Comments (bekermario)
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All Comments (8)
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Jay, with the squished letterbox into standard format and the new way my wife asked me to try to wear my hair... indeed, the appearance of a toupee existed... but mind you, that's just appearance...
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Just had a haircut and the gel I tried out did not work for my hair as my wife wanted me to try a new style - pushing it forward- add to that the squished format of forcing wide screen into standard - and you get the toupee look!
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When was this shot?
Are you wearing a toupee?
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I'm now hungry:P
goatmilk222 7 months ago
@goatmilk222 - It's hard for me not to be hungry when all these smells come together. I almost never eat Italian food out... as I'm almost always disappointed in the flavors!
bekermario 7 months ago
@bekermario I really wanna try Italian cooking from a native Italian. My grandpa was full but I'm not really sure he knew how to cook lol. :P
goatmilk222 7 months ago
@goatmilk222 I can tell you - that this recipe will be amazing for you. You will have to make a lot of it and just freeze the rest for another meal. I use the sauce for more than just pasta. You can make a great eggplant parm', or lasagna...
bekermario 7 months ago
very nice my friend i just love a good pasta sauce yumm!!! :)
sk8ed1969 1 year ago
@sk8ed1969 Skated in 1969... cool. Thanks for your kind words. I tried to emulate the style of my grandmother in the way she prepared her "gravy" as she called it. My mother cooks up a storm, but has since decided to make a quicker version of the tomato sauce... so I may be the last Lento in the US that makes it this way. I need to make up a fresh batch - and then use it to make eggplant parm' casserole! Now that is yummy!
bekermario 1 year ago