The Making of West Country Farmhouse Cheese
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All Comments (14)
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wow - this is really cool. I love cheese! I'd love to visit one of these farms and see it first hand.
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I wouldn`t like to think that cheese I ate has had some blokes nose over it.
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This is true art. What a great video! Cheesemaking is such a beautiful process!
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Cheese
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not all cheese's come round, but the cheese is stronger when it is in a cylinder shape. also, it's easy to cut and sell this way. but some hand made cheese's look retarded like the cheese "cacio di fossa"
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thats gross
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may Danny Recente be rest in peace!!
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A new site on cheesemaking just started up- talkcheese dot com . It's like a forum for cheesemakers. Might want to check it out.
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Out of interest why are the large chunks, if you can call it that, always matured as a cylinder shape?
Making cheese is My Dream Job.
dabosedabose 2 years ago 7