CUPCAKES recipe FROM ERIC LANLARD (CAKE-BOY)
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instead of putting the cakebatter in the bag you should do that with the frosting to make it pretty!
IMKINDASHY611 6 months ago
puedes poner tu receta en español?
ikatty1 6 months ago
@adokur: i believe the oven was set at 180 degrees Celcius, and the remaining eggs and milk was added after the first batch of egg n milk has been mixed thoroughly into the batter. Lastly, all of the flour was folded into the batter. Happy Baking
388DB 7 months ago
Why can't you show one by one how you are making it like Jamie. What happened in second part, when did you add the last egg, flour, milk etc.???? What was the oven degree, 180, or 280, I am already having difficulty to understand your English. Please, please, please make it more clear and little slower, watch one of the video of Jamie Oliver so you will understand what I mean. Thanks for the great receipes.
adokur 10 months ago
Nice recipe! But why do you have to putt milk in it? what effect does it give?
iciemenia 11 months ago
Thanks Eric for sharing your cupcake recipe! People would love make one on their own.
CupcakeIdeasForYou 11 months ago
Eric your cakes look really good, I've bought your books, but I always pick up a virus when I veiw your sites!!! Just love the BOY
madeitwithlove 11 months ago
Good to eric lamlard cake boy Pastry shop, nice tea room and fantastic cake!!!
24etaules 1 year ago
you and your cakes are hot mmmmm : )
88happyangi 2 years ago