Classic Meatloaf
Uploader Comments (foodwishes)
Top Comments
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this was really good! thanks alot!
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YOU ARE MY IDOL !
All Comments (24)
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@whiteheartmovies I use oats! oats are amazing! they give a great texture to teh meatloaf! use the same neasure as the amount of breadcrumbs the recipie calls for.
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@tmp197 well the fat cant drain away from the meat in a loaf pan...who wants soggy greasy meatloaf braised in its own fat? Putting meatloaf in a loafpan is something i really DONT understand....
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I'm making it right now! Hopefully it's good.... What am I saying, of course it will be good!
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Uhmn, this is the type of meatloaf I am looking forward to cook, it is really in a classic way, thank you very much!
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Hey, Thanks for the ability to comment on this video. I love your videos, I love your charm, I love your wit.
Thanks for making these available.
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LUV IT!! i made this last night and it was superb! y'all gotta try this. it is the best meatloaf i had so far! thank u for posting this recipe
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wow..i have to get a big baking pan?! This sucks cuz i have a fitted loaf pan
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There are other flours: potato, rye, rice. Try one of those. The bread crumbs (or other flour type) help keep the moisture in.
Loved your video- you explain it well too-- am making it tonight :) ...will let you know how it turns out.
hahha - and its pronounced- WOOS-TER-SHIRE -i think! :)
soonergurl 4 years ago
check the site for ingredients, good luck
foodwishes 4 years ago
and I would do anything.... for love.... and I would to hell and back... SHAN SHAN!!! *guitar*
saberj2x 5 years ago
LOL! nice
foodwishes 5 years ago