MAKIN BACON PT 1 - PICKIN N GRILLING WEBCAST

Another episode of Pickin N Grillin, the webcast by Guitar players that love to cook - Today, SmokinGuitarPlayer Fred Bernardo shows us the first step to make homemade Bacon. You'll see how to mix the cure and apply it, and how to package the pork bellies so they can cure for a week or so. Watch for Part 2 coming soon! Brought to you by Fred's Music & BBQ Supply in Shillington, Pa. and www.fredsmusicandbbq.com.

Category:

Howto & Style

Tags:

• barbecue
• cooking
• grilling
• fred
• bernardo
• smokinguitarplayer
• fredsmusicandbbq
• fred's
• music
• fredsmusic
• traeger
• big
• green

[snipper1ie]

Methinks he wore the gloves to keep his hands clean,

[fredsmusicandbbq]

Actually, I'm never sure what I might have touched so to keep germs off of the food, I always wear a pair, and keep more pairs nearby ... I absolutely hate to see a chef touch "somebody's" food!

[beeroosterm]

Bacon and Dregs....Yeah!

[Trashfished]

Ya dont huff the ceyanne!!

[jasonbucy]

This is the Homeless version of Rachael Ray.

[dlmarti]

Those Egg grills look so small.

[ps49556n]

@fredsmusicandbbq It is a proven fact that human hands cleaned with warm water and antibacterial soap are more sanitary than any type of glove.

[mreisma]

forget the nitrates and nitrites, you dont need that, unless you want cancer

[eckankar]

I cut the rind off before I cure, so the seasonings get into the meat. Cut the belly into pieces you can handle, I'd have cut this slap in half or thirds.

[PostalNation]

I like the fact that you are wearing latex gloves. So many of these how-to YouTube videos don't, and that's a GIANT NO NO. Kudos to you...