Empanadas
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nice video... i appreciate all the time taken for everyone's "free" video recipes... pls don't take the nasty comments to heart... i enjoy variety in recipes, therefore, i usually pick all the goodies in various videos and create my own recipe... what kind of cutter is that...
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nice video... i appreciate all the time taken for everyone's "free" video recipes... pls don't take the nasty comments to heart... i enjoy variety in recipes, therefore, i usually pick all the goodies in various videos and create my own recipe...
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making empanadas with pie dough....really? great shortcut for people that have never had the real thing, pizza dough does not work either...is not like the dough is so tough to make! sorry
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this fucking white bitch is trying to make a Filipino empanada, but dont know how to speak any Filipino languages like TAGALOG. whaaaahhhahaha how much is you white pussy?? I will give you 5 dollars for your white stinky pussy hahaha
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You are never at anytime supposed to have raw chicken and beef on the same plate. It will poison your stomach and send you to the hospital.
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thank you
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I replied below | |
V
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Supermarkets here sell empanadas pastry, and it comes already in the size you need. It's not the same as the pizza one. Google for images for "Goya" empanadas, I think those are sold in the US because they are mexican.
The one I described is an argentinean empanada, as I live in Argentina.
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thank you very much, what do i use for the pastry? can i buy pizza doe from the supermarket? is the way you described agrentinian empanadas? thanks again for your help
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Well, if you want meat empanadas you should chop some onion, and then put some oil in a casserole then fry the onion until it's transparent, then add the meat (you have to cut it in little pieces) and cook it until it's done. Add olives if you like them, salt, and raisins. Then fill the empanada pastry with all that, and to the oven for aprox 40 minutes. You can put sugar over the empanada before cooking in the oven too. You can also add stuff in the filling like chopped carrots, etc
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I enjoyed the show. You did a good job. It looks like I got to the website before all the content was uploaded. Good luck and hope to see some more shows.
modok68 5 years ago
Thank you for the kind words and encouragement! The remaining 3 episodes in this series are in edit mode, and should be posted to the website & youtube within a week. They're also a bit shorter... :)
Thanks again!
idratherbecooking 5 years ago