M'Hanncha - Moroccan Almond Pastry

How to make M'Hanncha a traditional Moroccan pastry that looks like a coiled snake. It is filled with a scented almond paste and dipped in honey syrup. Totally unique and delicious!

Category:

People & Blogs

Tags:

• cooking with alia
• morocco
• mhanncha
• m'hanncha
• almond
• pastry
• honey
• maroc
• flavors of recipe
• dessert
• ramadan
• محنشة

[dragusha18]

could you write the recepi down? especially the ingredients :)

[cookingwithalia]

@dragusha18 all recipes are in my website cookingwithalia(dot)com

[shomzabe]

Salaam Alia, Can you tell me where can I purchase the dinner plates you're using in this video? I love Islamic art motifs especially the Moroccan style. I appreciate your help. Also, I love your recipes :0)

[cookingwithalia]

@shomzabe

These are from Morocco, but you can try Amazon or other online stores to get similar moroccan plates.

[sosweetify]

Thank you Alia for the nice recipes. and let me say that besides the wonderful dishes, the end of the video is just as wonderful as the start > il love it when you say BONNE APPETIT! lovely

[cookingwithalia]

lol! thank you, that is so sweet of you! :-)

[missingu4evr]

I always wanted to know how you make this, now I know! Thank you for the recipe. God bless

[SUNGATE7]

Alia please can you tell me the ingrediants of the syrup.

[messi0123]

We have this in Algeria aswell!!

[shomzabe]

@Zouhira1

Good for you Zouhira, Some people just can't be nice.I think Alia's recipes are great and delicious.

[Zouhira1]

@@@khalidviet@@

Can you tell me what you can do asshole?Nothing. So, Stop bothering people that knows better than you and go practice your English so u can learn how to read my message.

@@@ Alia@@@

Tbarka Allah 3lik Alia. God bless your hands.

[khalidviet]

هاد الوصفات لي كتقدم اللا علية غير ديال المبتدئات في المطبخ ليست هناك مهارة