How to Make Kim Chee

For this video we visited our friend Tim's grandma, Yu Um Chon, at her home in New York where she showed us how she makes Kim Chee. As one of dwindling numbers of Koreans who still make the spicy pickled staple themselves, she explained that everyone has their own recipe and walked us through hers (including the addition of artificial sweetener to cut down on sliminess).

Category:

Howto & Style

Tags:

• KimChee
• Korean
• Food
• Cooking
• kimchi

[Omegado]

What a charming old lady

[ffrei59571]

awesome video.

[lairthehair]

@hadon272

I just love it too that makes 2 Canadians ! I live in Kelowna , BC

I make my own on occasion but normally buy it a the oriental supermarket

[swtdestiny729]

That's my grandmother.. :) So funny..

[ninethreefivesix]

So cute! Going to pick these ingredients up tomorrow and try to make some myself.

[reallpw]

except the 'Korean Cabbage' is truly Chinese Cabbage...

google/search?&rlz=&q=chinese+­cabbage

[doorguy55n]

The world would be a better place if more people made Kim Chee and had such nice Grandmas. Tim is lucky.

[cherriesandwine]

your great grandmother is so cute! lol this video have me some good tips for good kimchee! <3

[seacoastlife]

I just love this video. She is so cute. I wish I could give her a big hug. Thank you!

[00miaaa00]

this vid's so cute:) i've always been looking for a traditional kimchi recipe:)

[bibkro]

the video is super great ^^

[hadon272]

im probably the only canadian that loves this stuff but i can live on it, i dont know why lol. great video!!!