Steamed mandarin rolls / flower rolls ( Hanamaki ), 花卷

Chinese and english recipe/ instructions below :

材料 8 - 9 個花卷

1. 250 克 = 8. 820 oz, 先濾麵粉
2. 半茶匙發粉
3. 1 1/2 茶匙糖
4. 1 1/2 茶匙乾發子
5. 165 ml = 5. 579 fl oz 暖水大約 40 度暖, ( 先用 75 ml = 2. 536 fl oz )
6. 1 條青蔥, 洗淨, 去水, 切綠色段薄片大約 4 湯匙
7. 3 湯匙菜油
8. 1/4 茶匙鹽
9. 一些麵粉
10. 8 - 9 張小油紙
11. 少許菜油, 擦用

Ingredients 8 - 9 rolls

1. 250 grams = 8.820 oz , sieved all purpose flour
2. 1/2 tsp baking powder
3. 1 1/2 tsp sugar
4. 1 1/2 tsp dry yeast
5. 165 ml = 5. 579 fl oz, luke warm water, 40 °C ( first use 75 ml = 2. 536 oz )
6. 1 spring onion = 4 tbsp
7. 3 tbsp oil
8. 1/4 tsp salt
9. some flour
10. 8 - 9 sheets small parchment paper
11. some oil

Category:

Howto & Style

Tags:

• education
• 中國
• 山東
• 香港
• 花卷
• 容易
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• 北方
• China
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• Hongkong
• mandarin
• flower
• rolls
• Hanamaki
• easy
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• to
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• how
• homemade
• kitchen
• traditional
• bun
• steamed
• bread
• spring
• onion

[siyingruan]

Another great video! I was thinking what to eat for breakfast. Now I have idea. 多谢师傅！

[wantanmien]

@siyingruan 你好, 不用客氣. 祝愉快 :-)

[mysentient]

so yummi!!!! ii can't understand chinese but i still watches you! haha i'm so happy you also put the english recipe

[wantanmien]

@mysentient Hi, thank you so much for your support. Have a wonderful weekend :-)

[uriramax]

Yo no hablo su idioma, solo español. Aun así entiendo sus recetas con mirar el video.

[wantanmien]

@uriramax Hi, thank you for your support :-)

[wantanmien]

Hi everyone, please don't forget to rate if you like my video! ^^

[sophia0526]

a new video!!! :D

[ebilxbunny]

Im so hungry T___T

[no2religions]

These are my FAVOURITE steamed bun!

[uriramax]

Es una gran cocinera y lo explica todo muy bien. Se merece su propio programa de television. Gracias por compartir con nosotros sus recetas.

[wantanmien]

@zhantonio 你好, 不用客氣. 能有機會與大家分享食譜, 是我榮幸. 祝愉快 :-)