From the Pat Whitley Restaurant Show in Boston - Ron Boucher (cec, aac) owner of Chez Boucher Culinary Training Center in Hampton, NH show us how to prepare Citrus Pan Roasted Salmon. Think springtime in Paris! For recipe visit nedine.com. Chez Boucher Culinary Training Center, 32 Depot Square, Hampton, NH 03842, (603)926-2202.
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