Nestle Club's Pancit Palabok

Julius Maggi Kitchen's chef, Ms. Tess Sutilo, demonstrates how to make Pancit Palabok....

Category:

Howto & Style

Tags:

• pinoy
• Filipino recipe
• pansit
• filipino food
• foodtrip
• Philippines food recipe
• Pancit palabok
• pancit
• quick
• easy recipes
• How to cook Asian food
• learn to cook
• Filipino cooking
• Filipino cuisine
• Filipino dish
• Pinoy Palabok
• party food recipes
• 5 minute cooking
• Asian
• Lutong Pinoy
• Philippines

[sharmane27]

saan nakakabili ng anato oil? or atchuete oil?

[nestleclubphvideo]

Hi sharmane27,

Achuete or annatto seeds can be bought at groceries. They're usually placed in the spices section near the pepper and bay leaf products. Hope it helps.

[abcdora123]

Hi Chef Tess, thanks for sharing your recipe with us. Is it okay to garnish with hardboiled eggs?

[nestleclubphvideo]

Yes, you can also put sliced hardboiled eggs on top of your palabok to garnish. Happy cooking! :)

[haguer1981]

I tried the recipe and it was really good.

[shereen219]

Tried it already!!! Very good recipe. Naubos ng mga flatmates ko ang niluto ko at nagbaon pa sila!!! More recipes pa please... Thanks.

[reyesryanmjaube]

ugh.

[MommyNiMatty]

hello chef tess, how do you make the pork broth, like ilang kilong pork bone and ilang cups of water po?

yung tinapa flakes pwede bang century tuna flakes in oil? :)

[wizztak75]

thank you thank you!!! now i know....

[beau0003]

bakit po 4 lang po video nio? sana po madagdagan pa!

[kaskenkimm]

sa Universal Store or Philippine Store.

[lovencare62]

ang sarap sarap tignan ng mga pagkain.... kaya lang kaya lang ayokong tumaba. Anong drink ang kailangan para pa ngontra sa kinain ko?

[heavenknows1977]

Nice explanation. but correct me po if im wrong. the word "caldo" is a spanish word that means,"consume or broth?. i think the appropiate word for the sauce is "salsa".

[burnInHellGZLolz]

this looks really good but REALLY confusing :/ *wishes he spoke Tagalog*

[Bj03931]

.,ummmm.,i cant seem 2 find d anato oil.,any substitute?tnx =)

[szchoedee]

madali lang paggawa ng anato oil... first heat the oil in moderate... then add anatto seed fry for about a 5 minutes or less until the oil change ita color...