Chef Hiro Terada of NoVe Kitchen and Bar, 1750 N. Bayshore Drive, Miami 33132 shows some of the basic cutting skills needed to work in a fast paced restaurant located in Miami. Besides his quick knife skills, his knowledge and experience speaks for himself as he was single handily was responsible for putting Doraku of Lincoln Road on the map.
@utopia2030 yanagi sushi knife usually used for cutting fish in sushi
ThundaDook 3 weeks ago
What kind of knife is he using for chopping scallions and onion?
utopia2030 2 months ago