Capital Cooking pairs Delice with our French Onion Soup on the Bistro Cooking Episode.
Cave la Romaine Delice Cotes du Ventoux White: a mix of White Grenache, Clairette, and Bourboulenc. Most Southern Rhone white wines are blends because it's difficult to get the right balance of fruit, acidity, and floral notes with just one grape. The wine is made at the cooperative winery in Vaison la Romaine, which is the site of one of France's best weekly food markets. Cotes du Ventoux is part of the Cotes du Rhone region, it's around the western and southern slopes of Mont Ventoux. http://www.firstvine.com/product/92.
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