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Uploaded by TheBistro28 on Feb 27, 2010
Bistro28's Sam Chalmers & Brian Bekkema demonstrate how to make a traditional Quebecois Blood Sausage.
Education
Standard YouTube License
j'adore le boudin noir!!
babytwinkz69 5 months ago
where did u get the blood?
MrALBanger 1 year ago
MHM GOOD
aleskatespunky 1 year ago
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j'adore le boudin noir!!
babytwinkz69 5 months ago
where did u get the blood?
MrALBanger 1 year ago
MHM GOOD
aleskatespunky 1 year ago