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The Test Kitchen: How to Trim, Cut, and Wash Leeks - Gourmet Magazine

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Uploaded by on Apr 8, 2009

Test kitchen director Ruth Cousineau demonstrates a foolproof method for trimming, chopping, and washing leeks; try it when you make creamy leek soup or leeks vinaigrette. Get the recipes:
http://www.gourmet.com/recipes/2000s/2007/05/creamy-leek-soup
http://www.gourmet.com/recipes/2000s/2004/01/leeks-vinaigrette

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All Comments (24)

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  • Miku miku ni shi ageteru

  • Thank you so much. My husband grew up with leeks (I did not) and loves them but I was confounded by their dirtiness. You are the first expert who frankly addressed this. I'm ready to tackle leeks again!

  • I have never prepared leeks and found your video extremely helpful, thank you

  • eww leeks

  • Hatsune Miku's favorite thing in the world LEEK!!!! U.U

  • IDK what a leek is

  • She is amazing!

    

  • Foolproof method??? Challenge accepted. ::cuts thumb::

  • this is probably the best/easiest to understand video I've seen for preparing a leek

  • I love leek <3

    

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