Margaret's 4 strand braided bread

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Uploaded by on Oct 23, 2009

My sister, Barbara, served this wonderful bread at a meal. You can serve a sweet or savory style loaf. For sweet, braid, let raise, brush with beaten egg and sprinkle on sugar in the raw. For savory, spinkle with your favorite spices, I used italian seasoning (before braid) then braid, brush with egg and sprinkle with a little more italian seasoning, kosher salt and Parmesan (or your favorite grated cheese). My sis says you can also add olives, dried onions etc. Enjoy! (and thank you, Barbara)

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Howto & Style

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Uploader Comments (mnleckie)

  • Thanks Mr. Phil - come see me and I will braid some bread for you :) How are those cute little ones of Stephi's?

Top Comments

  • Thanks for the Video :) Though I wasn't braiding bread, it worked finally :)

  • I used this on my hair! thanks I was watching videos of how to braid my hair with 4 pieces and got so confused this made it so much easier thanks!

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All Comments (31)

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  • great!  thanks!

  • How did you click your fingers at the end???

  • Thanks for the video Im just started and I really should of watched yours.... But im new at this and well it looks pathetic. I love yours thou :D

  • NICE JOB, hope it was as delicious as it looks!

  • Thank you for your video. I love making my moms Czech bread receipt and you have create a 4 braid for the bottom and I always struggled with it. Your video makes it look simple. Thank you very much for posting it.

  • hehe! im going to do this on my hair its going to be awesome! and its a very easy way!:)

  • Do not ever take this clip down it's the one i use when I forget how to braid pulla

    Thanks :)

  • Thank you so much!! It looks very delicious.

  • I WANNA EAT IT <3 thankss <3 I love this video! :)

  • This lady is beyond adorable. <3 and it turned out really cool (:

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