This 17th century working farm is nestled in the heart of the beautiful Ribble Valley, down a quiet country lane, caught in a fold of the Lancashire hills. The people who come here use words like, retreat, relaxing, refreshing and energising, and these are people who come from all over the country for lots of different reasons. I know this as they often stop to admire my funky strutting around the yard, and make appreciative noises over my beautiful new brood of chicks as fresh and fluffy as the mash potato our award winning chef makes as an accompaniment to the delicious ready meals fresh pies and stews for the business people on their experiential training courses.
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