Seaweed Soup Miyuk Gook

Thank you for watching Korean Cuisine with Anna Kim!

Today I'm going to show you how to make Miyuk Gook.
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Ingredients:

- 1 1/2 cups of Dried Seaweed (Bite Size Pieces)
- 4 Cups of Cold Water
- 1 tsp of Sesame Oil
- 1/2 Cup of Beef (Sirloin or any other kind of meat/seafood)
- 1 tsp of Minced Garlic
- 1 Tsbp of Soup Soy Sauce

- Cut into bite size pieces of Dried Seaweed with scissors.
- Put Seaweed into cold water for 10 minutes and then rinse twice and drain.
- Turn stove on high heat and add Sesame Oil, Garlic, Beef, and Soup Soy Sauce.
- Cook for a few minutes and then add Seaweed.
- Add cold water and bring to a boil. Once it's boiling it's done!
- Add extra soup soy sauce/salt to taste.
- Serve with Steamed Rice or any other side dishes.

Enjoy!

Thank you for watching Korean Cuisine and please let me know if you would like me to make a specific dish! Please Subscribe and leave comments!

Category:

Howto & Style

Tags:

• Korean
• Cuisine
• Food
• Steamed
• Rice
• Sesame
• Oil
• Seed
• Seaweed
• Soup
• Miyuk
• Gook
• Vegetarian
• Beef

[koreancuisine]

Hi there,

Thank you for watching Korean Cuisine~

That portion should be feed up to 3 people.

Happy birthday to your teacher! (한글 선생님). ^_^~

Have a delicious day :)

[koreancuisine]

Hi,pioabellavito,

I'm sorry it not the same taste of soy sauce.

You canpurchase the kook kanjang from Korean market.

I hope you like this soup recipe.

Have a great week:)

I

[koreancuisine]

HI~~

I got soup soy sauce from Asian supermarket.

You could use regular soy sauce or salt to taste.

Have a wonderful weekend~~~

[koreancuisine]

Hello! I bought this ceramic pot from Crate & Barrel

Any Department store in your area and It was $5.00 dollars.They have several size of this pots.

I hope you can find them.

Have a great weekend~~

[koreancuisine]

Hello! I bought this ceramic pot from Crate&Barrel.

And perfect size for 2-3 people serving.

Thanks for your comment!

Have a nice weekend~~

[koreancuisine]

Thanks for watching Koreancuisine!

Have a good night~~

[kevmathew1]

gook.

[Rocker2170]

Woah!!!! Your stove turns purple :O

[koreancuisine1]

Hi~ You can use substitute for salt for the soy sauce.

Have a nice day:)

[suneldorado]

what was the substitue for the soy sauce ?

[ph03be91]

last time i bought one from a korean restaurant,they use egg white

if i want to cook using egg white too,do i cook the egg white first or beef first?

[puffyclouddd1]

Great recipes! :) I gotta try this" I subbed you" we can be friends too.

[ShoutaFuwano]

It's so lovely. I had this soup last night and that's why I am watching this so I can try to make it myself. Thank you, I love Korean food so much.

[Mslolypop165]

I am soo making this for my Donghae oppa ^^ !!

[BumbleBabyBi]

It looks delicious! I'm making it to tomorrow! Thanks for the recipe!

[3115will]

I heard seaweed soup is good for you. Thankyou for the recipe.

[jetgirlart]

Omg I've never had birthday soup with beef, it's usually with fish cake. MUST TRY!