ICN TV 創意大賽視頻 Amazing Dandan Noodles 胡荽與薄荷葉香擔擔面 original music work

胡荽与薄荷叶香担担粉面 New fusion Dandan Dan Dan sesame and vegetarian herb based cold noodles recipe that soooo goood, that you'll want to make it for yourself and family - friends, boyfriend or girlfriend, as often as possible!

This video conceptualized and produced in a compact 1-minute by Johnny Chan for the participation - submission into the 2nd Annual ICN Great Idea creative video contest. The recipe showcased in this video is something utterly remarkable, concocted by young master chef Ricardo Miramontes; after first partaking on his special alternative (meatless) Dandan cold-noodle recipe, I was deeply inspired to do something for the 1-minute creative video contest participation. In effort to enhance the creativeness and originality of this video production, Master musician Peng Chen and I made an impromptu "studio jam session" with me on them raggedy live drums, and his musical amazing-ness Peng Chen strutting his stuff on the wah-wah-WOW of his electric guitar and groovin' 5-string bass. As much as this is a fine and time-compacted international culinary presentation, we want the audience to also be thoroughly entertained by the original and fun music composition arranged in the backdrop of this video.

Special thanks to:

Impromptu camera operators: San Wong, Johnny Chan, Ricardo Miramontes
Young master fusion & world-cuisine chef: Ricardo Miramontes
Making the music EXTRA fun and groovy: Master Peng Chen, music teacher and studio engineer
Taste testers: San Wong and Kenny To (others will appear on the long-video)

Set arrangements and props: Johnny Chan
Recipe and food preparation: Richard Miramontes
Produced and edited by Johnny Chan ("cinematography" and music) and Peng Chen (music).

The fun-ky and swanky 70's-esque original music composition arranged for this video's background was conceived by the idea of "GETTING YOUR STOMACH JUICES FLOWING", and quickly satisfy that hunger by woofing-down something really yummy; so this music piece should be called:
"HUNGRY, BUT STILL WANT SOMETHING YUMMY".
Music by:
Peng Chen 陈鹏: groovy guitars and 'da-bomb bass; nb 的吉他和贝司
Johnny Chan: them raggedy drums; 破鼓

Cilantro and Mint Leaf Aromatic Dandan Noodle Ingredients:
胡荽与薄荷叶香担担粉面 Husui Yu Boheyexiang Dandan Thick Rice Noodles:
1-16oz (1lb) pack of Jiangxi Rice Thick-Vermicelli Noodles
12 ounces (about 1.5 cups) of edamame, or aka soy beans
6-8oz of Tahini sesame paste (de-husked version of grounded-pasted sesame, with slighty lighter taste)
4-5tbsps Sriracha "Rooster" sweet-spicy sauce
3-4tbsps natural soy sauce
3-4 fresh-squeezed lemons, using only the juices
2-3tsps of sesame oil
1/4 cup grated ginger
2-3tsps each of salt pepper and sugar
(thin the sauce with fresh-drinking water if so desired)
1.5 cups of halved and thin-sliced cucumbers
1.5 cups of shredded carrots
1.5 cups of chopped broccoli
1.5 cups of chopped napa cabbage
1 cup of chopped cilantro
1/2 cup each of chopped mint-leaves and scallions
sprinkle with sesame seeds and garnish with cilantro
OBSERVE THE VIDEO ILLUSTRATIONS ON HOW TO PUT ALL THIS MAGIC TOGETHER!

Category:

Howto & Style

Tags:

• ICN
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• 2011
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