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Fish tacos in San Diego

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Uploaded by on Jul 30, 2009

Addie Broyles, who writes about food for the Austin American-Statesman, hit the West Coast in late July, starting in Portland and ending in San Diego. It wasn't until they hit Rubio's way down in SD that they tasted a taco worth guest posting on the Austin food blog, TacoJournalism.com.

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  • garbage get a real taco. Go south!

  • portions are small for the price they charge,when rice,beans,chicken,cabbage are cheap...only my opinion

  • SO GOOD I CAN BUY LIKE 30 TACOS AND EAT THEM ALL, FISH TACOS ROCKS! SO GOOD I WANT MORE!

  • just tried them today, not too bad.

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