Thanksgiving Recipe - Sweet Potato Pie with a Moroccan Twist

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Uploaded by on Nov 12, 2011

To print this recipe go to my website: http://cookingwithalia.com/index.php?option=com_zoo&task=item&item_id...

The Holiday season is back! When I first moved to the U.S. a few years ago, my favorite Holiday was Thanksgiving. The food is just delicious: roasted turkey, cramberry sauce, mashed potatoes, pies! As you know, I love desserts!!! so today I want to show you how to make a traditional Thanksgiving dessert Sweet Potato Pie with a Moroccan twist! In Morocco, we use almonds and orange blossom water in most of our desserts, so what I did is incorporate roasted almonds to the pie crust and flavored the filling with orange blossom water!!! This dessert will definitely be a winner in your Thanksgiving table!

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Uploader Comments (cookingwithalia)

  • Alia, par quoi je peux remplacer les biscuits ? Tu sais bien qu'au Maroc, ya peu de choix. Idem pour evaporated milk, je fais quoi ? :)

  • @Angelike01 Henrys! ou un autre biscuit comme Maria. 

  • ahhhhh.. I dont know alia. Im from the south(USA) where sweet potatoe pie comes from. This takes a lot of risk. We may have to call in the Southern Sweet Potatoe Pie Committe. LOL

  • @EarthyPlum they would love it! LOL!

  • It looks really delicious!!

    But i hve a question, y did u use two different sugars for filling??

    Is it okay if i use only white sugar??

  • @chocopie1991 the brown sugar has a deep flavor that the white sugar does not have. so mixing them gives a different taste to the filling.

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  • @cookingwithalia Okay pour Henrys :) et pour le lait évaporé ? so sorry for bothering ..

  • @Angelike01 doesnt matter she cn leave her husband fr me

  • @amandacuks She's already married :)

  • alia....will u marry me?????

  • sooo delicious and i LOVE orange blossom water! its going to be on my table thi s year!

  • ah this looks so good! i will definitely try this and then maybe bring it to my family's house for thanksgiving!

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