Chicken Fingers - Italian Style

This recipe is for breading and frying boneless chicken breasts with Italian seasoning. Also demonstrates the preparation of boneless chicken breast pounded and cut into finger size pieces. It shows the breading and frying method and the finished dish served with marinara sauce for dipping. You can find the full recipe here:
http://maryahearn.com/recipes/appetizers/italian-chicken-fingers-recipe/

Category:

Howto & Style

Tags:

• http://maryahearn.com
• boneless chicken breast
• breaded
• fried
• appetizer
• finger food

[Singingangel4him]

Thanks so much for sharing. I'm going to try this today. I hope hubby likes it!

[marycooks]

@Singingangel4him

Thanks for the comment and I'm sure hubby will enjoy them. Please let me knowm how this turns out. Enjoy!

[Kmkoolioxo]

Just made these with my mom, and they were AMAZING!!!! Thanks so much! :D

[marycooks]

@Kmkoolioxo

So happy you enjoyed the recipe and I am also so happy you are cooking with your Mom. Keep cooking!!

[bayislove]

wow.... that looks amazing!!!!! I am so hungry now!

[marycooks]

@bayislove

Hope you get to make these chicken fingers. They're even delicious the next day, cold or heated in the microwave. Try dipping them in warm marinara sauce for an appetizer or snack.

[tennisboi1197]

yumm

[marycooks]

@THELOVEHELIX

I use the lowest setting on my oven whenever I want to keep anything warm. 150 degrees works great!

[Mrswhugy]

You go!Granma

[bayislove]

@marycooks

Thanks! I will try that for sure.