Slicing the Brisket
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9:24
How to Smoke Brisket From Start to Finish (cc)by AdamCanFly46,803 views- 3:40
How to Carve a Brisketby WholySmokedBriskets17,952 views
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- 0:44
8.5lb Beef Brisket on Traegerby brimstonehd9,239 views
- 4:11
How to cut a Brisket Rudys BBQby toddw143561,898 views
- 3:31
Preparing the pitby davidwerst6,846 views
- 0:30
Cooking Tips : How to Cut Against Grainby cookingguide17,934 views
- 8:48
Beginner Smoking: Pork Shoulder & Beef Brisket - 2 of 3by 14dollarz68,719 views
- 2:21
Myron Mixon Takes on Shouldersby SmokeInDaEye9,595 views
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- 2:08
Checking the Brisket and adding Chickenby davidwerst2,708 views
- 8:51
How To Smoke A Brisket-Texas Style (Part 2)by BayshoreFineRider48,421 views
- 14:50
Smoking The Perfect Brisket by SmokinTex Video by SmokinTexby SmokinTexLLC29,875 views
LMAO, Howdy deerrr
N00bzorz 2 months ago
I'm telling you that looks delicious I'm fixin to come over and eat
CearaQC 6 months ago
he is wasted!!!
armysoulja04 9 months ago 2
Fail.... The grain runs in two different directions in a market (untrimmed) brisket. The fatty part, called the point, should be cut off and sliced separately. from the flat.
BergheimTom1 9 months ago
yeah thats the problem with a loooooong smoke, always drunk afterwords.
TexasDistortion 11 months ago
wow,this videos were great to me.it is my first time cooking a brisket and your advise will help a lot. thank you very much and have a wonderful christmas
god bless.
vipstash 1 year ago
That sherrif better not be on duty . He's looking a little done himself .
richiesbbq 1 year ago
I hope the sheriff isn't driving home!
Enjoyed the videos, thanks!
cliffway 1 year ago
THAT is how it's done! My hat is off to you sir... but are you sure it's safe to drink that much and play with an electic knife? bah.. nevermind keep doin what you're doin!
Gixxerkartman 1 year ago
HaHa, Cheers fellas, looks like you really enjoyed the beverages too!
TIsbell68 1 year ago