How to make a Baked Alaska
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saw this on a credit card commercial
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Cool Video, Thanks I was curious how it was made I didn't understand when I read a recipe. I will have to look up a recipe for meringue though. Nice video though. Let me go like this.
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Your video leaves out a great deal of information while making the meringue
measurements , temperatures and procedures......all of this info is essential especially for someone starting out........you yourself must be an amateur .
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The boy did nothing but eat the final product.
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I thought for my whole like it was fried icecream !!!! Now I see that its not that and its really quite simple !
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i only want to make this to see how much cooking skill i have. apparently you need 8 points in cooking to make this dessert.
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@KBAFourthtime The ice cream stays cold. The meringue is a really good insulator, because its full of air, so it keeps the ice cream cold
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When it comes to using a blowtorch, how do you use it to brown the meringue without melting the ice cream? Can sherbet be substituted?
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its called a baked alaska because it was "invented" in 1876, the same time as the recently acquired American territory, Alaska. I am Canadian, but i know that February 1 is Baked Alaska Day in the United States.
Fun Fact (:
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This video fails to show how to make the meringue - what were the amounts of ingredients? It appears she beat it over a double boiler and was monitoring the temperature but there is no mention of any of that!! And she doesn't explain how you would make a baked alaska in the oven.
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i love how the guy didn't help out at all, but ate it at the end.
Trojansrule8 2 years ago 83
no dumbass
sandyny 3 years ago 13