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Uploaded by AcequiaYouth on Aug 12, 2008
A northern New Mexico tradition of making chicos, sweet corn roasted in an horno (mud oven) to preserve over the winter. Won 2nd place in the 'Cultural Documentary' category at the ¡ESE! Film Festival in Espanola, NM 2007.
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I loved this video, thank you so much for sharing. This information is like gold! One day the world may care. Cheers from Albuquerque's South Valley.
burygems 2 weeks ago
do u preserve any other foods like this
fundude53 1 year ago
You should be so proud to make this beautiful video. I enjoyed it and learned something new. Thank you so much.
Cindyfromaz 1 year ago
Mmmm! Miss China this time of year. Me encanta ver tu video. Adios vecinos...
isidora505 1 year ago
Muy Bien!
jamrlast90 1 year ago
well done.
jmg1957 1 year ago
Excellent post. This is a lost tradition here in NM. Thanx for posting.
firekeith 3 years ago
que rico parece.....bien hecho.
cah777 3 years ago
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I loved this video, thank you so much for sharing. This information is like gold! One day the world may care. Cheers from Albuquerque's South Valley.
burygems 2 weeks ago
do u preserve any other foods like this
fundude53 1 year ago
You should be so proud to make this beautiful video. I enjoyed it and learned something new. Thank you so much.
Cindyfromaz 1 year ago
Mmmm! Miss China this time of year. Me encanta ver tu video. Adios vecinos...
isidora505 1 year ago
Muy Bien!
jamrlast90 1 year ago
well done.
jmg1957 1 year ago
Excellent post. This is a lost tradition here in NM. Thanx for posting.
firekeith 3 years ago
que rico parece.....bien hecho.
cah777 3 years ago