Mastering Swiss Meringue Buttercream
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Uploader Comments (mommyssweetlife)
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All Comments (14)
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Hiya! checked out wedding cakes for you as you said but there's no recipe for strawberry cake at all...can you just post it here, please. I, too, am desperate for a good recipe..pls...pls... thanks a mil!
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Do you prepare the buttercream ahead of time or the same day to make cupcakes?
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Mine always melts ... how do I get it to not melt? It looks like yours has no problem melting. Also, mine tastes like I'm eating a clump of butter, which is no good. Help! Thanks!
andyv13 4 months ago
@andyv13 I m not sure why your SMBC taste like a clump of butter but I do know it suppose to taste more on the buttery side. Perhaps you are using to much butter. The recipe I like to refer others to is by dyannbakes on you tube. She has a video posted for a delicious SMBC recipe. I had the same problem with my SMBC looking like its a ll melted. To solve the problem I just kept "mixing" on high speed. Don't give up, be patient it will come together. Once it reached a nice consistency...
mommyssweetlife 3 months ago
@mommyssweetlife .... then stop mixing, because if you over mix it will become like butter (ew). Hope this helps, good luck!
mommyssweetlife 3 months ago
What is the recipe for the SMBC?
evangelinebm 8 months ago
@evangelinebm I use the recipe by dyannbakes on you tube. check out her channel she has some great stuff. It's really simple ;)
mommyssweetlife 7 months ago
Those look super yummy! great job, its such a great feeling when you successfully pull off a recipe :)
ashleetoo 1 year ago
@ashleetoo I know right, I enjoy that high :-)
mommyssweetlife 1 year ago